West of Java in North Vancouver Menu

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West of Java in North Vancouver has no menu available, but can choose from many other options such as Pepperoni (14"/18") or Calabria (14"/18") from Pizza Garden. Bao Bei Chinese Brasserie offers many options including Assorted Seasonal Chinese Pickles and Sichuan Cucumbers, Spicy Vinaigrette. Match Eatery & Public House includes a wide range like Skillet hash or Two eggs any style. Yogurt Parfait and Maple Pan Fried Oatmeal from . Jam Cafe YVR offers Pizza Factory and Extra Garlic Toast.

Nearby Sample Menus

Ginger Beef $7.39/$9.38
Shrimp $9.29
vegetable $7.79
Beef $7.79
Udon noodles w pork $7.39
Udon noodles w chicken $7.39
Chicken $8.59
Teriyaki Beef $7.39/$9.38

Burger Combo $4.49
Wing Combo $12.99
Small 10 $12.75
Taster 4 $7.25
American Cheese $0.79
Chicken Caesar Entree Salad $9.99
Regular 16 $18.25
Regular 12 $16.75

Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
Ginger Pork (DF) (Reg/Mini) $10.95/$7.35
- gelderman farms pork, slow cooked and pulled, in a heavenly ginger soy sauce with chunky vegetables, served over SMAK rice, topped with thai slaw
Oceanwise Pacific Shrimp $2.25
Wild Salmon Lox $2.25
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
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Add poached or fried egg $2
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)
Health Nut Breakfast Bowl $13
- quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette

Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Classic Double Chocolate Cake $14
- hazelnut cremeux
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Add salmon fillet $12