Vincent Sous-Marins in Riviere-des-Prairies-Pointe-aux-Trembles Menu

Vincent Sous-Marins in Riviere-des-Prairies-Pointe-aux-Trembles has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Bar Sportif L'échappée offers many options including "Au gratin" onion soup and Chef salad. Chez L'Epicier includes a wide range like Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel. Croissants and Viennoiseries from . Cafe Parvis offers Nyk's Bistro Pub and Soup of the day.

Nearby Sample Menus

  • Sfizi stuffed with prosciutto (3) $9.00
  • Cannoli $5.00
  • Arugula & lemon salad $5.00
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Stracciata di Burrata maison $7.00
  • Pizza Nutella $5.00
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • FETA CHEESE 5.95
  • GREEK yogurt 7.95
    • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
  • Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Bifteki 11.95/15.45/12.95/16.95
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • Extra Grilled lamb Chop each 4.75
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • *Taj vegetable thali $25.00
    • Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • Prosciutto e bocconcini $11.00
    • Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
  • Mac & cheese all'aragosta $28.00
    • Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
  • ●Insalate
  • Salmone e panna $22.00
    • Salmon, fried capers, scallions, dill, cream
  • Insalata cesare $13.00
    • Romaine lettuce, caesar dressing, parmigiano shavings, croutons
  • Del scoglio $19.00
    • Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
  • ●Pâtes.10
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
  • All our clubs are served on a choice of sliced brioche or multigrain bread
  • Big bang sandwich $24.99
    • A towering one pnd smoked meat sandwich! served on rye bread with mustard
  • Millionaire's club $18.49
    • Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • Mtl smoked meat sliders $19.49
    • Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Kobe sliders $11.49
    • A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
  • BBQ short rib grilled cheese melt $15.99
    • Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
Vincent Sous-Marins

Vincent Sous-Marins

location

Address

11851 Rue Notre-Dame Est, Pointe-aux-Trembles, QC H1B 2Y2, Canada

phone

Phone

05146452329

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , French

features

Features

Location
11851 Rue Notre-Dame Est, Pointe-aux-Trembles, QC H1B 2Y2, Canada
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