老友记 in Vancouver Menu

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老友记 in Vancouver has no menu available, but can choose from many other options such as Tuna roll or Salmon roll from Hana Sushi. Minami Restaurant offers many options including Nutrigreen Frams Crumbled Tofu Salad and Calamari. Fatburger Davie includes a wide range like L or XL. Fries and TraditionalPoutine from . Smoke's Poutinerie Vancouver offers Chambar and Tagine.

Nearby Sample Menus

Chicken $8.59
Chicken & Shrimp $9.39
Shrimp $9.29
Rice & Vegetables $4.49
Teriyaki pork $7.89/$9.88
Rice noodles & Vegetables $5.19
vegetable $6.79
Noodle & Vegetables $4.99

Side Caesar Salad $3.49
California $8.99
Chicken tender poutine $7.99
Classic Grilled Chicken $8.29
Egg $1.19
Small 6 $9.75
(burgers comes with mustard relish onions pickles tomato lettuce and mayo)
Large 24 $25.25

Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
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West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
Natural Farm Chicken $2.00
Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
Avo Breakfast Sandwich (V, SE, S DF) $6.55
- organic scrambled egg with spicy avocado mash
Goat Feta $2.00

Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Add wild sockeye salmon gravlax $5
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
Mushroom + Bacon Pate $8
- pickled mushrooms, bacon lardons, assorted bread
Add Rossdown farms chicken $4
Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds

Cef’s Seasonal Soup $9
Scarlet Cake $14
- black cherry, classic compote
Seared Scallops $18
- cauliflower puree, green apple gelee
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Add chicken breast $12
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette