Vancouver Tibet Kitchen in Vancouver Menu

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Vancouver Tibet Kitchen in Vancouver has no menu available, but can choose from many other options such as Crispy fried Roll or Fried Chicken Wings from Pho Boi. Copper Chimney - Hotel Le Soleil offers many options including Available until 2 pm daily and Aloo Bonda. C-Lovers Fish & Chips includes a wide range like Onions Rings full order or Onion Rings half order. ●Small plates and Artisan breakfast pastries from . Hawksworth Restaurant offers LIFT Bar Grill View and TradItional.

Nearby Sample Menus

Noodle & Vegetables $4.99
Vegetable $6.89
Chicken $7.89
Udon noodles w beef $7.39
Chicken $8.79
Teriyaki Beef $7.89/$9.88
Pineapple Chicken $8.59
Teriyaki Beef & Chicken $9.19/$11.18

Crispy Skin on fries $3.99
Regular 16 $18.25
Burger Combo $4.49
Homestyle Onion Rings $3.99
Specialty Cheeses $1.19
Double kingburger $11.99
Egg $1.19
California $8.99

The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
Wild Salmon Lox $2.25
Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
Organic Free Range Egg $2.00
The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
Chicken Caesar Salad (DF) $9.95
- roasted rossdown farms chicken, crisp romaine, with gluten free crouton and dairy free Caesar dressing

Add free-range fried egg $2
Add poached or fried egg $2
Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, basil
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
Add burrata $6
Add bacon $2

Seared Scallops $18
- cauliflower puree, green apple gelee
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Warm Marinated Olives $13
- agrinion green, kalamata
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Add chicken breast $12

Vancouver Tibet Kitchen

Greater Vancouver > Vancouver > Vancouver Tibet Kitchen

Address

6591 Fraser St, Vancouver, British Columbia V5X 3T4, Canada

Phone

06043230404

Email

None

Opened hours

Sunday 12:00 - 10:00 Monday 12:00 - 10:00 Tuesday 12:00 - 10:00 Wednesday 12:00 - 10:00 Thursday 12:00 - 10:00 Friday 12:00 - 10:00 Saturday 12:00 - 10:00