Upper Deck Kitchen & Taphouse in Vancouver Menu

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Upper Deck Kitchen & Taphouse in Vancouver has no menu available, but can choose from many other options such as Involtini Di Prosciutto E Burrata (G) (Per pieces) or Your Choice of Pasta a Glass of Wine from Select offerings from Federico's Supper Club. Japadog offers many options including Salmon dog and Avocado. Thai House Restaurant includes a wide range like Lunch hours 11:30 am to 2:00 pm or Tom yum gai. Organic Fruit Smoothie and Classic Red Eye from . The Flying Pig offers Nook and Tonnarelli Cacio Kits.

Nearby Sample Menus

Rice & Vegetables $4.49
Beef $7.79
Teriyaki Beef & Chicken $9.19/$11.18
Chicken $7.89
Chicken $8.59
Rice noodles & Vegetables $5.19
vegetable $6.79
Ginger Beef $7.39/$9.38

Small 10 $12.75
Pineapple $1.19
Traditional Poutine $5.99
Garden Salad $5.99
Burger Combo $4.49
Fries w gravy $4.29
California $8.99
Large Bag o'fries $4.49

Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Natural Farm Chicken $2.00
Natural Farm Chicken $2.00
Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
Organic Free Range Egg $2.00
Avocado $2.00

Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
substitute sweet soy pork for Postmark Stout braised pork belly $2
Railtown Breakfast Wrap $13
- fried egg, bacon, avocado, arugula, sprouts, pickled onion, hummus, flatbread + brunch spuds
Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
Chocolate Lava Cake $8
- house raspberry ice cream, dulce de leche
Belgard Meatballs $14
- fresh mozza, San Marzano tomato sauce
Add free-range fried egg $2
Add grilled wild sockeye salmon $5

Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Add salmon fillet $12
Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
Scarlet Cake $14
- black cherry, classic compote
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
Cef’s Seasonal Soup $9
Warm Marinated Olives $13
- agrinion green, kalamata

Upper Deck Kitchen & Taphouse

Greater Vancouver > Vancouver > Upper Deck Kitchen & Taphouse

Address

1239 Davie St, Vancouver, British Columbia V6E 1N4, Canada

Phone

06046855761

Email

None

Opened hours

Sunday 09:00 - 01:00 Monday 11:00 - 01:00 Tuesday 11:00 - 01:00 Wednesday 11:00 - 01:00 Thursday 11:00 - 01:00 Friday 11:00 - 02:00 Saturday 09:00 - 02:00