Top Shanghai Cuisine in Richmond Menu

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Top Shanghai Cuisine in Richmond has no menu available, but can choose from many other options such as Tagine or Granola, Fruit & Yoghurt from Chambar. Cactus Club Cafe offers many options including with grilled avocado and Szechuan Chicken Lettuce Wraps (RF). Subway includes a wide range like Tuna or Egg & Cheese (3 inch/6 inch/12 inch). Boer’s pannekoek and Boer’s omelette from . De Dutch Pannekoek House offers Federico's Supper Club and Involtini Di Prosciutto E Burrata (G) (Per pieces).

Nearby Sample Menus

Ginger Beef $7.39/$9.38
vegetable 47.59
Vegetable $6.89
Beef & Shrimp $9.39
Chicken & Beef $8.89
vegetable $6.79
Teriyaki pork & Shrimp $8.79/$10.78
Rice $2.79

Kingburger Supreme $8.99
Mushroom Swiss $8.00
Homestyle Onion Rings $3.99
Wing Combo $12.99
Ultimate BBQ Burger
Boneless Wing Combo $12.99
Old Style Bacon Cheddar $8.99
California $8.99

Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
Fruit Booster (V, S, N, SE, G) $5.65
- fresh sliced strawberries, banana, orange and blueberries, with sliced almonds, cinnamon and yogurt
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
Wild Salmon Lox $2.25
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing

Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Belgard Brunch Burger $14.50
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
Tomato Soup Fondue $14
- swiss + gruyere grilled cheese toasties
substitute sweet soy pork for Postmark Stout braised pork belly $2
Belgard Meatballs $14
- fresh mozza, San Marzano tomato sauce
Add grilled sausage $5
Shrimp Spaghetti Nero $17
- Postmark IPA chorizo, jalapeño pesto, squid ink noodles, herbed bread crumbs
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough

Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Warm Marinated Olives $13
- agrinion green, kalamata
Add salmon fillet $12
Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
Cef’s Seasonal Soup $9

Top Shanghai Cuisine

Greater Vancouver > Richmond > Top Shanghai Cuisine

Address

5880 No 3 Rd, Richmond, BC V6X 2E1, Canada

Phone

06042788790

Email

None

Opened hours

Monday: 10:30 AM – 10:30 PM, Tuesday: 10:30 AM – 10:30 PM, Wednesday: 10:30 AM – 10:30 PM, Thursday: 10:30 AM – 10:30 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 10:30 PM