Tiki Ming Restaurant in Lasalle Menu

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Tiki Ming Restaurant in Lasalle has no menu available, but can choose from many other options such as Caldo verde or Creme de mariscos from Portus 360. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Cafe Parvis includes a wide range like Croissants or Viennoiseries. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.

Nearby Sample Menus

Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Fennel orange arugula almonds lemon (when available) $16.00
Stracciata di Burrata maison $7.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Large Classic Caesar $10.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Sfizi stuffed with prosciutto (3) $9.00

Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.

Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Curry sauce $3.00
Mango pickle $3.00

Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Pomodoro
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Nutella e dulce de leche $11.00
- Nutella and caramel
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Arrabbiata
Panino della notte
- See your server for tonight’s creation

Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
Catch of the day MP
- Ask your server for our selection
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Shiraz wine reduction sauce $5.99
Mushroom cap skillet $11.99
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear