The Reef Restaurant in Vancouver Menu

Are you the owner? Manage this listing for free.

The Reef Restaurant in Vancouver has no menu available, but can choose from many other options such as Pastries or Currant Scone With Jam And Clotted Cream from L'Abattoir Restaurant. Panago Pizza offers many options including Panago pizza sizes - P 8", S10", M12" , L14" and ●Basic pizzas. Pizza Garden includes a wide range like Pepperoni (14"/18") or Calabria (14"/18"). Extra Garlic Toast and Meat Balls from . Pizza Factory offers Match Eatery & Public House and Skillet hash.

Nearby Sample Menus

teriyaki Chicken $8.29/$10.28
Chicken & Shrimp $9.39
Pineapple Chicken $7.99/$9.98
Ginger Chicken $7.39/$9.38
Shrimp & Scallop $10.29
Teriyaki pork & Shrimp $8.79/$10.78
Beef $7.89
Udon noodles w pork $7.39

XL $8.95
- double up pick any two strips of maple bacon 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Cajun Chicken Entree Salad $10.99
Original Flatburger $6.99
Pancakes $7.49
Chicken Caesar Entree Salad $9.99
Crispy Southern Fried Filet $8.49
Garden Salad $5.99
Assorted Breakfast Sandwiches $3.49/$6.99

Try It With Avocado 42
Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
Goat feta $2.00
Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35

Shrimp Spaghetti Nero $17
- Postmark IPA chorizo, jalapeño pesto, squid ink noodles, herbed bread crumbs
Add Rossdown farms chicken $4
Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Belgard Meatballs $14
- fresh mozza, San Marzano tomato sauce
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
Add grilled sausage $5
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds

served with house-cut fries
Scarlet Cake $14
- black cherry, classic compote
Seared Scallops $18
- cauliflower puree, green apple gelee
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Classic Double Chocolate Cake $14
- hazelnut cremeux
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Albacore Tuna Tartare $14
- crème fraîche, crusty bread

The Reef Restaurant

Greater Vancouver > Vancouver > The Reef Restaurant

Address

4172 Main St, Vancouver, British Columbia V5V 3P7, Canada

Phone

06048745375

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 12:30 AM, Saturday: 11:00 AM – 12:30 AM, Sunday: 10:00 AM – 11:00 PM