The Perogy Place in Vancouver Menu

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The Perogy Place in Vancouver has no menu available, but can choose from many other options such as Seasonal Mixed Greens or Baked Bay Scallops with Parmesan Crust from Blue Water Cafe. The Oakwood Canadian Bistro offers many options including Crispy pork belly, fried polenta, cheddar scrambled eggs, corn salsa and Smoked ham hock benedict, parmesan dill hollandaise, greens salad, home fries. Minami Restaurant includes a wide range like Nutrigreen Frams Crumbled Tofu Salad or Calamari. Fries and TraditionalPoutine from . Smoke's Poutinerie Vancouver offers 1927 Lobby Lounge and Albacore Tuna Tartare.

Nearby Sample Menus

Shrimp $9.29
Teriyaki Beef & Chicken $9.19/$11.18
Chicken $7.79
Tofu $7.19
Spicy Beef $7.39/$9.38
california Roll $5.19
Teriyaki Beef $7.39/$9.38
Beef $8.79

Boneless Wing Combo $12.99
Taster 6 $9.25
Cajun Chicken Entree Salad $10.99
Chicken tender poutine $7.99
Kingburger Supreme $8.99
Burger w cheese combo $4.99
Large 24 $26.25
Chilli Cheese Fries $5.99

ADD ONS
Chicken Box (S, SE, DF) $11.95
- all natural farm chicken with edamame, peppers and pickled ginger, pickled kelp noodles, thai slaw, chicken nori wrap with sesame soy dressing
Organic Free range Egg $2.00
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing

Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)
Add free-range fried egg $2
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Add grilled sausage $5
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
Rock Shrimp Ceviche $13
- serrano, lime, honey, coriander, white corn chips
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, grana padano, basil

Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Classic Double Chocolate Cake $14
- hazelnut cremeux
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream