Address
4210 Main St, Vancouver, British Columbia V5V 3P9, Canada
The Main in Vancouver Menu
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The Main in Vancouver has no menu available, but can choose from many other options such as Quarter or ●Ribs + lamb from Urban Fare. Opa Souvlaki of Greece offers many options including Souvlaki Choices and Add. Jam Cafe YVR includes a wide range like Yogurt Parfait or Maple Pan Fried Oatmeal. Omelette croissant with cheddar and Breakfast wrap from . BG Urban Cafe offers Kingyo and Kingyo’s assorted deluxe bento box.
Nearby Sample Menus
- Pineapple Chicken $7.99/$9.98
- Beef $7.79
- Ginger Beef $7.39/$9.38
- Extra Meat $1.99
- Seafood $10.09
- Spicy pork $7.39/$9.38
- Teriyaki Beef $7.89/$9.88
- Shrimp & Scallop $10.29
- Burger w cheese combo $4.99
- Red Hot Crispy Buffalo $8.49
- Small 10 $11.75
- Old Style Bacon Cheddar $8.99
- Specialty Cheeses $1.19
- Double kingburger $11.99
- Grilled Cheese Combo $4.99
- Wing & Tender Combo $15.99
-
Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation
- Almond Milk $85 c
- Avocado $2.00
- Substitute Quinoa $1.50
- Goat feta $2.00
-
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
- Natural Farm Chicken $2.00
- Avocado $2.25
-
Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)
-
Ruby Red Beet Dip $8
- goat cheese, toasted almonds, fresh veggies, warm flat bread
-
Belgard Brunch Burger $14.50
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
-
Health Nut Breakfast Bowl $13
- quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette
-
Ratatouille $14
- zucchini, eggplant, red pepper, grana padano, toasted baguette + herb butter
-
Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies
-
Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil
-
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark IPA chorizo, provolone, herb salad
-
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
-
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
-
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
-
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
-
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
-
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
- Add salmon fillet $12
-
Scarlet Cake $14
- black cherry, classic compote
The Main
Phone
06047098555
Opened hours
Sunday
11:30 - 01:00
Monday
11:30 - 01:00
Tuesday
11:30 - 01:00
Wednesday
11:30 - 01:00
Thursday
11:30 - 01:00
Friday
11:30 - 01:00
Saturday
11:30 - 01:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Canadian , Greek , Mediterranean , Pub Food
Features
Reservations , Waitstaff , Seating , Serves Alcohol
4210 Main St, Vancouver, British Columbia V5V 3P9, Canada
- Vancouver Bar Menus
- Vancouver Canadian Menus
- Vancouver Greek Menus
- Vancouver Mediterranean Menus
- Vancouver Pub Food Menus
- Greater Vancouver Bar Menus
- Greater Vancouver Canadian Menus
- Greater Vancouver Greek Menus
- Greater Vancouver Mediterranean Menus
- Greater Vancouver Pub Food Menus