Address
2748 Lougheed Highway, Suite 205, Port Coquitlam, British Columbia V3B 6P2, Canada
The Bombay Restaurant in Port Coquitlam Menu
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The Bombay Restaurant in Port Coquitlam has no menu available, but can choose from many other options such as Bone In New York Strip or Gotham Onion Loaf from Gotham Steakhouse & Cocktail Bar. Panago Pizza offers many options including Panago pizza sizes - P 8", S10", M12" , L14" and ●Basic pizzas. Blue Water Cafe includes a wide range like Seasonal Mixed Greens or Baked Bay Scallops with Parmesan Crust. Bruschetta sampler and Sicilian calamari from . Trattoria offers Japadog and Salmon dog.
Nearby Sample Menus
- vegetable $7.79
- vegetable $6.79
- Vegetable $6.89
- Udon noodles w shrimp $7.39
- Beef $7.89
- Chicken $7.79
- Udon noodles w chicken $7.39
- Extra Shrimp $1.99
- Specialty Cheeses $1.19
- Fries w gravy $4.29
- Chicken Tender Combo $12.99
- Boneless Wing Combo $12.99
- Nacho Fries $7.99
- Chicken Caesar Entree Salad $9.99
- Wing Combo $12.99
- Red Hot Crispy Buffalo $8.49
- Natural Farm Chicken $2.00
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Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
- Ocean wise Pacific Shrimp $2.25
- ADD ONS
- Oceanwise Pacific Shrimp $2.25
-
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
- Wild Salmon Lox $2.25
- Almond Milk $85 c
- SOUPS
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Ratatouille $14
- zucchini, eggplant, red pepper, grana padano, toasted baguette + herb butter
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Orange Cheesecake $8
- rhubarb + black currant compote, house candied pecans
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Burrata + Eggplant Caponata $17
- grilled sourdough, toasted almonds, goat cheese coulis
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Rock Shrimp Ceviche $13
- serrano, lime, honey, coriander, white corn chips
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Belgard Bacon $10
- maple bourbon pork belly, maple caramel
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Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
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Bread Pudding French Toast $14
- blueberry compote, bourbon anglaise, pécan streusel, chantilly cream
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Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
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Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
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Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
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AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
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Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
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Classic Double Chocolate Cake $14
- hazelnut cremeux
- Add salmon fillet $12
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Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
The Bombay Restaurant
Phone
06049443872
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Indian , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Seating , Buffet , Street Parking , Serves Alcohol , Child-friendly , Full Bar
2748 Lougheed Highway, Suite 205, Port Coquitlam, British Columbia V3B 6P2, Canada
- Port Coquitlam Indian Menus
- Port Coquitlam Vegetarian Menus
- Greater Vancouver Indian Menus
- Greater Vancouver Vegetarian Menus