Address
88 West Pender St, Unit 2015, Vancouver, British Columbia V6B 6N9, Canada
Thai Town Restaurant in Vancouver Menu
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Thai Town Restaurant in Vancouver has no menu available, but can choose from many other options such as Chilled Pea Soup or Green Chickpea + Avocado Hummus from Vancouver Urban Winery. Pho Express offers many options including Spring roll and Salad roll. Jam Cafe YVR includes a wide range like Yogurt Parfait or Maple Pan Fried Oatmeal. Starters and Main Course from . Absinthe Bistro offers Milltown Bar & Grill and Sundays.
Nearby Sample Menus
- Extra Meat $1.99
- Vegetable Roll $4.39
- Teriyaki Beef & Shrimp $8.79/$10.78
- Spicy pork $7.39/$9.38
- Noodle & Vegetables $4.99
- Udon noodles w shrimp $7.39
- Vegetable $6.89
- vegetables $4.19
- gilled Mushrooms $1.99
- Veggieburger $7.49
- Homestyle Onion Rings $3.99
- (burgers comes with mustard relish onions pickles tomato lettuce and mayo)
- Mushroom Swiss $8.00
- Small 10 $12.75
- Cajun Chicken Entree Salad $10.99
- Taster 6 $9.25
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Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
- Oceanwise Pacific Shrimp $2.25
-
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
- Ocean wise Pacific Shrimp $2.25
- Meat Bowl+ Side Salad (Mini/Reg) $13.35/$15.95
- Or Coconut Milk $1.25
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Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
- Wild Salmon Lox $2.25
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Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
- Add wild sockeye salmon gravlax $5
- Add sourdough toast $2
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Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey
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Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
-
Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
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Belgard Bacon $10
- maple bourbon pork belly, maple caramel
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Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark IPA chorizo, provolone, herb salad
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Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
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Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
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Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
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AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
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Albacore Tuna Tartare $14
- crème fraîche, crusty bread
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Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
- Add salmon fillet $12
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Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Thai Town Restaurant
Phone
06044284588
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 12:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Reservations
88 West Pender St, Unit 2015, Vancouver, British Columbia V6B 6N9, Canada
- Vancouver Thai Menus
- Greater Vancouver Thai Menus