Thai Cuisine in Ville-Marie Menu

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Thai Cuisine in Ville-Marie has no menu available, but can choose from many other options such as Caldo verde or Creme de mariscos from Portus 360. Brasserie 701 offers many options including Soup of the day and rizotto arancini. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Fennel orange arugula almonds lemon (when available) $16.00
Arugula & lemon salad $5.00
Large Classic Caesar $10.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil

Half Greek Style Chicken 20 min cooking time 17.95
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>

Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Curry sauce $3.00
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers

Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Add
-add a meatball for $4.00
Mr. Gavino’s signature tiramisù $9.00
●Glutenfree pasta available
Ragu di carne

Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
Homemade soups $5.25
Mushroom cap skillet $11.99
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Melted stilton blue cheese $7.99
Sweet pimentos $3.69