Teriyaki Experience in Vancouver Menu

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Teriyaki Experience in Vancouver has no menu available, but can choose from many other options such as Pastries or Currant Scone With Jam And Clotted Cream from L'Abattoir Restaurant. Thai House Restaurant offers many options including Lunch hours 11:30 am to 2:00 pm and Tom yum gai. Cactus Club Cafe includes a wide range like with grilled avocado or Szechuan Chicken Lettuce Wraps (RF). Organic Fruit Smoothie and Classic Red Eye from . The Flying Pig offers Little Caesars Pizza Sunshine Hills and Meatsa.

Nearby Sample Menus

Shrimp & Scallop $10.29
Teriyaki Beef & Shrimp $8.79/$10.78
Seafood $10.09
Chicken $8.79
Pineapple Chicken $8.59
Chicken $8.59
Rice $2.79
Noodle & Vegetables $4.99

Old Style Bacon Cheddar $8.99
Traditional Poutine $5.99
Assorted Breakfast Sandwiches $3.49/$6.99
Egg Sandwich $3.49
- bacon or sausages
Burger Combo $4.49
Burger w cheese combo $4.99
Pineapple $1.19
Lumberjack poutine $7.99

Spicy Avo Mash $1.33
Goat feta $2.00
Organic Free Range Egg $2.00
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
Organic Free range Egg $2.00
Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon

Roasted Mushroom + Country Bacon Pizzette $13
- caramelized onions, aged white cheddar, goat cheese, sunflower seed pesto
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
Bread Pudding French Toast $14
- blueberry compote, bourbon anglaise, pécan streusel, chantilly cream
Add bacon $2
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg, smoked bacon
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
Mushroom + Bacon Pate $8
- pickled mushrooms, bacon lardons, assorted bread

Classic Double Chocolate Cake $14
- hazelnut cremeux
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
served with house-cut fries
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette