TAKO (Taqueria Koreano) in Vancouver Menu

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TAKO (Taqueria Koreano) in Vancouver has no menu available, but can choose from many other options such as Lunch hours 11:30 am to 2:00 pm or Tom yum gai from Thai House Restaurant. Bacchus Restaurant & Lounge offers many options including Confit duck rillette and Crusted albacore tuna. Cardero's Restaurant & Live Bait Marine Pub includes a wide range like Fresh Oysters Raw, On The Half Shell or Westcoast Fish Tacos. Boer’s pannekoek and Boer’s omelette from . De Dutch Pannekoek House offers Vancouver Urban Winery and Chilled Pea Soup.

Nearby Sample Menus

Extra Meat $1.99
california Roll $5.19
Chicken & Beef $8.89
teriyaki Chicken $8.29/$10.28
Shrimp $9.29
Pineapple Chicken $7.99/$9.98
Vegetable $6.89
Chicken $8.59

Classic Grilled Chicken $8.29
Homestyle Onion Rings $3.99
BLTC Entree salad $10.99
Egg $1.19
Hawaiian Cheeseburger $8.99
Garden Salad $5.99
Baby Flatburger $5.99
Burger w cheese combo $4.99

Wild Salmon Lox $2.25
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
Goat feta $2.00
Or Coconut Milk $1.25
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35
Avocado $2.00

Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Bread Pudding French Toast $14
- blueberry compote, bourbon anglaise, pécan streusel, chantilly cream
Railtown Breakfast Wrap $13
- fried egg, bacon, avocado, arugula, sprouts, pickled onion, hummus, flatbread + brunch spuds
Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
Add burrata $6
Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto

Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Classic Double Chocolate Cake $14
- hazelnut cremeux
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Seared Scallops $18
- cauliflower puree, green apple gelee
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts