Sailor Hagar's Brew Pub in North Vancouver Menu

Are you the owner? Manage this listing for free.

Sailor Hagar's Brew Pub in North Vancouver has no menu available, but can choose from many other options such as Nutrigreen Frams Crumbled Tofu Salad or Calamari from Minami Restaurant. Absinthe Bistro offers many options including Starters and Main Course. Cafe Medina includes a wide range like Add Egg or Free Range Egg. Pastries and Currant Scone With Jam And Clotted Cream from . L'Abattoir Restaurant offers New Town Bakery & Restaurant and 324 Chicken Chop Suey.

Nearby Sample Menus

vegetables $4.19
Rice & Vegetables $4.49
Teriyaki Chicken & Shrimp $8.79/$10.78
Pineapple Chicken $8.59
Tofu $7.19
Beef & Shrimp $9.39
Udon noodles w chicken $7.39
Beef $7.89

Yam Fries with chipotle mayo $4.99
gilled Mushrooms $1.99
Taster 4 $7.25
Chilli Cheese Fries $5.99
Maple Bacon $1.49
Hawaiian Cheeseburger $8.99
Homestyle Onion Rings $3.99
XL $8.95
- double up pick any two strips of maple bacon 2 breakfast sausage links or 2 fluffy buttermilk pancakes

Veggie SMAK Hash (V, DF, S, SE) $8.95
- roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
ADD
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
Bacon $2.00
Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
All Natural Pork Sausage $2.00

Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds
Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg, smoked bacon
Quinoa + Rocket $11
- avocado, lemon herb vinaigrette, cilantro, candied nuts, watermelon radish, goat cheese
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
substitute sweet soy pork for Postmark Stout braised pork belly $2
Add sourdough toast $2

Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Add chicken breast $12
served with house-cut fries