Rockaberry in Kirkland Menu

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Rockaberry in Kirkland has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Reuben's Deli & Steaks offers many options including Mtl smoked meat sliders and Steak cut onion rings. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Pita au taco épicé/spicy taco pita and Souflaki au porc/pork souflaki from . Kojax offers Cafe Parvis and Croissants.

Nearby Sample Menus

Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Fennel orange arugula almonds lemon (when available) $16.00
(All our pizzas can be made with gluten-free dough (+3))
Dessert of the day Ask a member of our team
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Classic Caesar with pancetta $5.00

CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
ADD Roasted Gyro pork or chicken 5.95
KALAMATA OLIVES 5.95
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.

Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
●Uove
●Zuppe
Ice cream or sorbet $7.00
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Warm apple cobbler with vanilla $8.00
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato

Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Black tiger jumbo shrimp skewer (5) $20.99
Cherry peppers $3.69
Mushroom cap skillet $11.99
All the above plates are served with french fries, coleslaw and pickle spear
Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Melted stilton blue cheese $7.99

Rockaberry

Montreal Regional Montreal > Kirkland > Rockaberry

Address

2880 Saint-Charles Boulevard, Kirkland, Quebec H9H 3B6, Canada

Phone

05146942335

Email

None

Opened hours

Sunday 11:00 - 23:30 Monday 11:00 - 23:30 Tuesday 11:00 - 23:30 Wednesday 11:00 - 23:30 Thursday 11:00 - 23:30 Friday 11:00 - 01:00 Saturday 11:00 - 01:00