Rione in Rosemont-La Petite-Patrie Menu

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Rione in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Brasserie T! includes a wide range like Cheese croquettes or Oysters of the day (6 or 12). Mustard and Relish from . Five Guys offers Beaver Hall and -A la carte.

Nearby Sample Menus

Pizza Nutella $5.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Dessert of the day Ask a member of our team
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil

GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
ADD Roasted Gyro pork or chicken 5.95
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Half Greek Style Chicken 20 min cooking time 17.95
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.

Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter

Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Ice cream or sorbet $7.00
●Risotto
Choice of sauce
Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil

Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Prime roast beef sandwich $18.99
- Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread