Resto Vego in Ville-Marie Menu

Resto Vego in Ville-Marie has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

No 900 Pizzeria (sample menu)
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Mozzarella di Bufala $9.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Classic Caesar with pancetta $5.00
  • Pizza Nutella $5.00
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Souvlaki Bar (sample menu)
  • Calamari pita 13.95
    • Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • Club pita 14.95
    • Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
  • Grilled Lamb Chop 4x 23.95
    • with lemon olive oil and oregano
  • Pork 12.45/16.45/12.95/16.95
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Grilled Chicken Filet 16.95
    • covered with feta cheese and marinated roasted red peppers
Le Taj (sample menu)
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Mango pickle $3.00
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Baígan bhartha $15.00
    • Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
Wienstein & Gavino's (sample menu)
  • ●Insalate
  • ●10 at 10
  • Warm apple cobbler with vanilla $8.00
  • -grilled jumbo shrimp - 3 for $12.00
  • Pollo bbq $17.00
    • Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
  • Tre uova $9.00
    • Three eggs any style
  • Gamberi macchiato $24.00
    • Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
Reuben's Deli & Steaks (sample menu)
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Fried onion strings $6.49
  • Sweet pimentos $3.69
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Montreal all dressed classic $17.99
    • Topped with pepperoni, mushrooms and diced bell peppers
  • Swiss cheese $1.79
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Resto Vego

Resto Vego

location

Address

1720, rue Saint-Denis, Montreal, Quebec H2X 3K6, Canada

phone

Phone

05148452627

email

Email

None

clock

Opened hours

Monday: 11:00AM - 10:00PM Tuesday: 11:00AM - 10:30PM Wednesday: 11:00AM - 10:30PM Thursday: 11:00AM - 10:30PM Friday: 11:00AM - 11:00PM Saturday: 11:00AM - 11:00PM Sunday: 11:00AM - 10:00PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Vegan , Vegetarian

features

Features

Takeout ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner ,  Child-friendly

Location
1720, rue Saint-Denis, Montreal, Quebec H2X 3K6, Canada
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