Restaurant Villa Frontenac in Ville-Marie Menu

Restaurant Villa Frontenac in Ville-Marie has no menu available, but can choose from many other options such as Mtl smoked meat sliders or Steak cut onion rings from Reuben's Deli & Steaks. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Large shrimp and Cod from . Brit and Chips offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Arugula & lemon salad $5.00
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Dessert of the day Ask a member of our team
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • VILLAGE 9.95/14.95
    • Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • FETA CHEESE 5.95
  • LENTIL SOUP 4.95
    • Yiayia style.
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • FRESH CUI THICK FRIES 3.95
    • Sprinkled with spices.
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Onion bhají / pakoras $6.00
    • Mouth-watering vegetables fried with seasoned herbal batter
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Paneer Nan $7.00
    • Naturally leavened bread filled with homemade cheese
  • ●Zuppe
  • Insalata di casa
    • Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Prosciutto e rucola $17.00
    • Tomato sauce, prosciutto, arugula, olive oil, fior di latte
  • -grilled jumbo shrimp - 3 for $12.00
  • ●Add grilled chicken or two shrimp $4
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • Pollo alla parmigiana $23.00
    • Breaded chicken breast, parmigiano, mozzarella gratin
  • Blue cheese filet $44.99
    • Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • Mont royal burger $19.99
    • Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • All the above plates are served with french fries, coleslaw and a pickle spear
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Cajun jambalaya pasta $23.49
    • Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
  • Famous super sandwich $17.99
    • A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Restaurant Villa Frontenac

Restaurant Villa Frontenac

location

Address

2563 Rue Ontario E, Montréal, QC H2K 1W6, Canada

phone

Phone

05145214233

email

Email

None

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Type

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cuisine

Cuisine

Others

features

Features

Location
2563 Rue Ontario E, Montréal, QC H2K 1W6, Canada
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