Restaurant Vietnamien Pho-Thnh in Ville-Marie Menu

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Restaurant Vietnamien Pho-Thnh in Ville-Marie has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Five Guys offers many options including Mustard and Relish. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Teriyaki and -Steak from . Sho-Dan offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

Nearby Sample Menus

Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Bombolone (Available on Thursday) $3.50
Dessert of the day Ask a member of our team
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Pizza Nutella $5.00
Sfizi stuffed with prosciutto (3) $9.00

SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.

Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Salumi e cacio $19.00
- Selected charcuteries and cheeses
Mr. Gavino’s signature tiramisù $9.00
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
●Insalate

Grilled vegetable skillet $12.99
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Mushroom cap skillet $11.99
Deli platter $13.99
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot