Address
5601 Boulevard Léger, Montréal-Nord, QC H1G 1K4, Canada
Restaurant PFK in Montreal-Nord Menu
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Restaurant PFK in Montreal-Nord has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Molivos and Saganaki.
Nearby Sample Menus
- Sfizi stuffed with prosciutto (3) $9.00
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Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
- Fennel orange arugula almonds lemon (when available) $16.00
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Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
- (All our pizzas can be made with gluten-free dough (+3))
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Organic salami $11.00
- tomato sauce fior di latte
- Arugula & lemon salad $5.00
- Stracciata di Burrata maison $7.00
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SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
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HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
- GRILLED JUMBO SHRIMPS 14.95
- Chicken 12.95/16.95/13.95/17.95
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MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
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GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
- FETA CHEESE 5.95
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SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
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Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
- Tomato sauce
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Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
- Bruschetta $3.00
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Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
- ●Antipasto
- ●Pizza
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Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
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Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
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Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
- Cherry peppers $3.69
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Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
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Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
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Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
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Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
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Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
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Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Restaurant PFK
Phone
05143262321
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Features