Restaurant Doko in Coaticook Menu

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Currently there is no menu available for Restaurant Doko in Coaticook. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Coaticook below.

Nearby Sample Menus

BBQ Pork
- Tender marinated pork strips sautéed in a delicious barbeque sauce
Orange Chicken
Steamed Rice
BEEF
Hot & Sour Soup
Chicken & Mushrooms
- Tender, tasty chicken, button mushrooms and sliced zucchini
Add an Egg Roll to any meal
- Chicken or vegetable
Shanghai Noodles

Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Large Classic Caesar $10.00
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Dessert of the day Ask a member of our team

FETA CHEESE 5.95
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
Chicken 16.95/1395/17.95

Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes

Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
●Insalate
Sorbet - raspberry, orange or le $6.00
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Meat sauce
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato