Restaurant Bidon in Le Plateau-Mont-Royal Menu

Restaurant Bidon in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. -A la carte and Mesclun salad, roasted almonds and cherry tomatoes from . Beaver Hall offers No 900 Pizzeria and Classic Caesar with pancetta.

Nearby Sample Menus

  • Cannoli $5.00
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Sfizi stuffed with prosciutto (3) $9.00
  • Bombolone (Available on Thursday) $3.50
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Mozzarella di Bufala $9.00
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • Vegetarian 11.95/15.45
  • Club pita 14.95
    • Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
  • Chicken 16.95/1395/17.95
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Saag lamb $20.00
    • Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Tre uova con carne $14.00
    • Three eggs any style, bacon, mortadella, italian sausage
  • Calamari fritti $16.00
    • Fried calamari, diablo sauce
  • Filetto di manzo $34.00
    • Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
  • ●10 at 10
  • Rose
  • Salumi e cacio $19.00
    • Selected charcuteries and cheeses
  • Calamari fritti $6.00
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Spaghetti bolognese $16.99
    • A towering one and smoked meat sandwich! served on rye bread with mustard
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Montreal all dressed classic $17.99
    • Topped with pepperoni, mushrooms and diced bell peppers
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Coleslaw $3.69
Restaurant Bidon

Restaurant Bidon

location

Address

51 Sherbrooke West, Suite 101, Montreal, Quebec H2X 1X2, Canada

phone

Phone

05145897966

clock

Opened hours

Monday 17:30 - 22:00 Tuesday 17:30 - 22:00 Wednesday 17:30 - 22:00 Thursday 17:30 - 22:00 Friday 17:30 - 22:00 Saturday 17:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Seafood

features

Features

Location
51 Sherbrooke West, Suite 101, Montreal, Quebec H2X 1X2, Canada
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