Qoola in Vancouver Menu

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Qoola in Vancouver has no menu available, but can choose from many other options such as Italian kitchen breakfast or Prosciutto benny from Italian Kitchen. Japadog offers many options including Salmon dog and Avocado. Donair Town includes a wide range like Vegetariean Falafel or Regular. ●Small plates and Artisan breakfast pastries from . Hawksworth Restaurant offers The Oakwood Canadian Bistro and Crispy pork belly, fried polenta, cheddar scrambled eggs, corn salsa.

Nearby Sample Menus

Teriyaki pork & Shrimp $8.79/$10.78
Extra Meat $1.99
teriyaki Chicken $8.29/$10.28
Ginger Beef $7.39/$9.38
california Roll $5.19
Ginger Beef $7.39/$9.38
Extra Meat $1.99
vegetables $4.19

Lumberjack poutine $7.99
Original Flatburger $6.99
Burger w cheese combo $4.99
Fries w gravy $4.29
Garden Salad $5.99
Taster 4 $7.25
Large 24 $26.25
Pineapple $1.19

Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
Ginger Pork (DF) (Reg/Mini) $10.95/$7.35
- gelderman farms pork, slow cooked and pulled, in a heavenly ginger soy sauce with chunky vegetables, served over SMAK rice, topped with thai slaw
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Oceanwise Pacific Shrimp $2.25
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Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
Organic Free Range Egg $2.00

Cream of Tomato $4/$7.50
Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
Quinoa + Rocket $11
- avocado, lemon herb vinaigrette, cilantro, candied nuts, watermelon radish, goat cheese
PB & J S’mores $8
- dark chocolate + peanut butter budino, toasted banana marshmallow, coconut peanut butter crumble, grape jelly pearls graham cracker spears
Add free-range fried egg $2
Add wild sockeye salmon gravlax $5

served with house-cut fries
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit