Poulet et Cie in Ville-Marie Menu

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Poulet et Cie in Ville-Marie has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Brit and Chips and Large shrimp.

Nearby Sample Menus

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Fennel orange arugula almonds lemon (when available) $16.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Large Classic Caesar $10.00
Organic salami $11.00
- tomato sauce fior di latte
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil

FETA CHEESE 5.95
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
Chicken 16.95/1395/17.95
Pork 15.95/12.95/16.95
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95

*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander

Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
●Pizza
Calamari fritti $16.00
- Fried calamari, diablo sauce
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
●Risotto
Bolognese $16.00
- Meat sauce, basil

Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Fried onion strings $6.49
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Baby house or baby caesar salad $9.99
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce