Pizza Emilio in Communaute-Urbaine-de-l'Outaouais Menu -

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Pizza Emilio in Gatineau has no menu available, but can choose from many other options such as Soup of the day or Bruschetta "au gratin" from Le Risotto. Pizza Express offers many options including Canadian combo and Offre exceptionnelle. Grillades Torino includes a wide range like Brochettes de poulet or Poulet et merguez.

Nearby Sample Menus

Noodles
Shanghai Noodles
Steamed Rice
2 Entry plate
- Choice of Fried Rice or Noodles plus any two items.
Black Pepper Beef
Steamed Rice
Sweet & Sour Chicken (4 pieces)
Beef & Broccoli

Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
(All our pizzas can be made with gluten-free dough (+3))
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil

KALAMATA OLIVES 5.95
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95

*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander

●Zuppe
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Tomato sauce
●Pizza
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
●Risotto
●Antipasto
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko