Address
227 Rue Rachel E, Montréal, QC H2W 1E4, Canada
Patisserie Notre-Dame Du Rosaire in Le Plateau-Mont-Royal Menu
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Patisserie Notre-Dame Du Rosaire in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. Sho-Dan offers many options including Teriyaki and -Steak. Restaurant Maison Phayathai includes a wide range like ***=Very Spicy or **59 Kai Prix Khing. Croissants and Viennoiseries from . Cafe Parvis offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.
Nearby Sample Menus
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Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
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Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
- Bombolone (Available on Thursday) $3.50
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Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
- Dessert of the day Ask a member of our team
- Cannoli $5.00
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Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
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Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
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BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
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Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
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GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
- KALAMATA OLIVES 5.95
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ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
- Half Greek Style Chicken 20 min cooking time 17.95
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CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
- Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
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Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
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Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
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Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
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Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
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Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
- Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
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Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
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Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
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Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
- ●Altro.10
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Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
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Margherita
- Tomato sauce, basil, mozzarella
- Arrabbiata
- Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
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Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
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French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
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Catch of the day MP
- Ask your server for our selection
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Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
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Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
- All our clubs are served on a choice of sliced brioche or multigrain bread
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Patisserie Notre-Dame Du Rosaire
Phone
05148436668
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
227 Rue Rachel E, Montréal, QC H2W 1E4, Canada
- Le Plateau-Mont-Royal Dessert Menus
- Montreal Dessert Menus
- Montreal Regional Montreal Dessert Menus