Parta BBQ House in Vancouver Menu

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Parta BBQ House in Vancouver has no menu available, but can choose from many other options such as Souvlaki Choices or Add from Opa Souvlaki of Greece. Ramen Danbo - Robson offers many options including Classic Ramen and Classic Rekka Ramen. Vancouver Urban Winery includes a wide range like Chilled Pea Soup or Green Chickpea + Avocado Hummus. Chicken Cutlet w sweet Plum sauce and Cilantro pork Intestine from . Bubble World Restaurant offers Salmon n' Bannock and -Small.

Nearby Sample Menus

Gyoza $7.79
Rice noodles & Vegetables $5.19
Teriyaki Beef & Chicken $9.19/$11.18
Teriyaki Beef $7.89/$9.88
Extra Meat $1.99
Chicken $7.89
Seafood $10.19
Beef $8.59

Taster 4 $7.25
American Cheese $0.79
Yam Fries with chipotle mayo $4.99
Classic Grilled Chicken $8.29
Egg $1.19
Small 10 $12.75
Regular 16 $17.25
Taster 6 $8.25

Wild Salmon Lox $2.25
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Ocean wise Pacific Shrimp $2.25
Oceanwise Pacific Shrimp $2.25
Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
ADD

Add avocado $2
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg, smoked bacon
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Add wild sockeye salmon gravlax $5

Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
served with house-cut fries
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream