Paros Taverna in Burnaby Menu

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Paros Taverna in Burnaby has no menu available, but can choose from many other options such as Tuna or Egg & Cheese (3 inch/6 inch/12 inch) from Subway. Hana Sushi offers many options including Tuna roll and Salmon roll. CinCin Ristorante + Bar includes a wide range like ●Entrees or Benedicts with olive oil hollandaise. ●Small plates and Artisan breakfast pastries from . Hawksworth Restaurant offers Bacchus Restaurant & Lounge and Confit duck rillette.

Nearby Sample Menus

Pineapple Chicken $7.99/$9.98
Teriyaki Beef $7.89/$9.88
Extra Meat $1.99
Tofu $8.09
Noodle & Vegetables $4.99
Shrimp & Scallop $10.29
Beef $7.89
Udon noodles w chicken $7.39

Turkeyburger $8.49
Wing & Tender Combo $15.99
California $8.99
American Cheese $0.79
Large 24 $26.25
Nacho Fries $7.99
Classic Grilled Chicken $8.29
California Veggie $8.49

Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Organic Free Range Egg $2.00
Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
Wild Salmon Lox $2.25
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
Avocado $2.25

Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Belgard Bacon $10
- maple bourbon pork belly, maple caramel
Ratatouille $14
- zucchini, eggplant, red pepper, grana padano, toasted baguette + herb butter
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
Add avocado $2
Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey
Cream of Tomato $4/$7.50
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds

Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc

Paros Taverna

Greater Vancouver > Burnaby > Paros Taverna

Address

9604 Cameron St, Coquitlam, British Columbia V3J 1M2, Canada

Phone

06044444788

Email

parostaverna@live.com

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM