Oyster Seafood & Rawbar in Vancouver Menu

Oyster Seafood & Rawbar in Vancouver has no menu available, but can choose from many other options such as ●Entrees or Benedicts with olive oil hollandaise from Fable. CinCin Ristorante + Bar offers many options including ●Entrees and Benedicts with olive oil hollandaise. Copper Chimney - Hotel Le Soleil includes a wide range like Available until 2 pm daily or Aloo Bonda. Seasonal Mixed Greens and Baked Bay Scallops with Parmesan Crust from . Blue Water Cafe offers Chambar and Tagine.

Nearby Sample Menus

  • Teriyaki Beef & Shrimp $8.79/$10.78
  • Shrimp $9.29
  • Seafood $10.09
  • Udon noodles w pork $7.39
  • Noodles $4.69
  • teriyaki pork $7.39/$9.39
  • Tofu $7.19
  • Shrimp & Scallop $10.29
  • Wing Combo $12.99
  • Maple Bacon $1.49
  • Chicken Tender Combo $12.99
  • Egg Sandwich $3.49
    • bacon or sausages
  • Regular 16 $17.25
  • Classic Grilled Chicken $8.29
  • Pancakes $7.49
  • Fries w gravy $4.29
  • Avocado $2.00
  • Ginger Pork (DF) (Reg/Mini) $10.95/$7.35
    • gelderman farms pork, slow cooked and pulled, in a heavenly ginger soy sauce with chunky vegetables, served over SMAK rice, topped with thai slaw
  • Natural Farm Chicken $2.00
  • Goat Feta $2.00
  • Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
    • warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
  • Salmon Nori Wraps (S, SE, DF $11.25
    • house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
  • All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
  • ADD ONS
  • Radicchio Salad $12
    • manchego dressing, croutons, soft boiled egg, smoked bacon
  • Health Nut Breakfast Bowl $13
    • quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette
  • Grilled Postmark Sausage Board $17
    • IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
  • Roasted Mushroom + Country Bacon Pizzette $13
    • Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
  • Margherita Pizzette $11
    • San Marzano tomatoes, fresh mozza, basil
  • Radicchio Salad $12
    • manchego dressing, croutons, soft boiled egg
  • Add avocado $2
  • Pasta Salad $10
    • bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
  • served with house-cut fries
  • Seared Scallops $18
    • cauliflower puree, green apple gelee
  • Cef’s Seasonal Soup $9
  • Classic Double Chocolate Cake $14
    • hazelnut cremeux
  • North Arms Farms Roasted Beef Salad (S/L) $13/$25
    • fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
  • Truffle Fries $11
    • horisë cut fries, truffle oil, chives, parmesan mayo
  • Caramelized Lemon Tart $14
    • frangipane, sweet goat’s cheese cream
  • Albacore Tuna Tartare $14
    • crème fraîche, crusty bread
Oyster Seafood & Rawbar

Oyster Seafood & Rawbar

location

Address

502-475 Howe St, Vancouver, British Columbia V6C 2B3, Canada

phone

Phone

None

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Business meetings ,  Reservations ,  Seating

Location
502-475 Howe St, Vancouver, British Columbia V6C 2B3, Canada
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