Mr. Arancino in Vancouver Menu

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Mr. Arancino in Vancouver has no menu available, but can choose from many other options such as Available until 4 pm or ●Famous big breakfasts from Ricky's All Day Grill Ladner. Federico's Supper Club offers many options including Involtini Di Prosciutto E Burrata (G) (Per pieces) and Your Choice of Pasta a Glass of Wine from Select offerings. Subway includes a wide range like Tuna or Egg & Cheese (3 inch/6 inch/12 inch). Chicken and Beef from . Koya Japan offers Donair Town and Vegetariean Falafel.

Nearby Sample Menus

Spicy Chicken $7.39/$9.38
Teriyaki Beef & Shrimp $8.79/$10.78
Beef & Shrimp $9.39
vegetable 47.59
Extra Meat $1.99
Shrimp & Scallop $10.29
vegetable $6.79
Spicy pork $7.39/$9.38

Homestyle Onion Rings $3.99
Grilled Cheese Combo $4.99
Boneless Wing Combo $12.99
Hawaiian Cheeseburger $8.99
Specialty Cheeses $1.19
Fries w gravy $4.29
Side Caesar Salad $3.49
Wing Combo $12.99

Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
Ocean wise Pacific Shrimp $2.25
Chicken Caesar Salad (DF) $9.95
- roasted rossdown farms chicken, crisp romaine, with gluten free crouton and dairy free Caesar dressing
Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
ADD ONS
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing

Belgard Bacon $10
- maple bourbon pork belly, maple caramel
CHARCUTERIE
Add free-range fried egg $2
Add burrata $6
Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Green Chickpea + Avocado Hummus $13
- garlic, tahini, fresh lemon, feta, mint, fresh baked pita

Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Cef’s Seasonal Soup $9