Address
425, boul. de la Verendrye Est, Gatineau, Quebec J8R 2W8, Canada
Maitre Glacier in Communaute-Urbaine-de-l'Outaouais Menu
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Maitre Glacier in Gatineau has no menu available, but can choose from many other options such as Any 3 Item Plate or Beef & Broccoli from Manchu Wok. Le Risotto offers many options including Soup of the day and Bruschetta "au gratin". Grillades Torino includes a wide range like Brochettes de poulet or Poulet et merguez.
Nearby Sample Menus
- Chicken Wings
- Wonton Soup
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Dinner For 2
- 1 Entrée, 1 Rice or Noodles, 1 Mixed Vegetables, 2 Egg Rolls, 2 Fortune Cookies
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2 Entry plate
- Choice of Fried Rice or Noodles plus any two items.
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Green Bean Chicken
- Tender chicken strips and fresh green beans stir-fried in a rich, delicious sauce
- Fried Rice
- BEEF
- Vegetable Egg Roll
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
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Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
- Sfizi stuffed with prosciutto (3) $9.00
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Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
- Dessert of the day Ask a member of our team
- Mozzarella di Bufala $9.00
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Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
- Classic Caesar with pancetta $5.00
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LENTIL SOUP 4.95
- Yiayia style.
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SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
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SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
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KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
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SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
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TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
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Greek Style Grilled Chicken half/full 11.95/19.95
- grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
- KALAMATA OLIVES 5.95
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Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
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Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
- Curry sauce $3.00
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Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
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Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
- ●10 at 10
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Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
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Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
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Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
- Penne
- ●Dolci
- -grilled chicken $7.00
- Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Maitre Glacier
Phone
08198931925
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Features