Lunch Insolite in Ville-Marie Menu

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Lunch Insolite in Ville-Marie has no menu available, but can choose from many other options such as Mtl smoked meat sliders or Steak cut onion rings from Reuben's Deli & Steaks. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Croissants and Viennoiseries from . Cafe Parvis offers Mkt Restaurant and Polpette Con Polenta.

Nearby Sample Menus

Arugula & lemon salad $5.00
Sfizi stuffed with prosciutto (3) $9.00
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Mozzarella di Bufala $9.00
Organic salami $11.00
- tomato sauce fior di latte

BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Chicken 16.95/1395/17.95
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
Greek Style Grilled Chicken half/full 11.95/19.95
- grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper

Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala

Panino della notte
- See your server for tonight’s creation
Sorbet - raspberry, orange or le $6.00
Calamari fritti $16.00
- Fried calamari, diablo sauce
-grilled chicken $7.00
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella

All the above plates are served with french fries, coleslaw and a pickle spear
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Extra rye bread $1.49
Shiraz wine reduction sauce $5.99
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor