Lonsdale Kabob in North Vancouver Menu

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Lonsdale Kabob in North Vancouver has no menu available, but can choose from many other options such as with grilled avocado or Szechuan Chicken Lettuce Wraps (RF) from Cactus Club Cafe. Bacchus Restaurant & Lounge offers many options including Confit duck rillette and Crusted albacore tuna. Nikko Sushi includes a wide range like Jambler roll or Volcano roll. Crispy pork belly, fried polenta, cheddar scrambled eggs, corn salsa and Smoked ham hock benedict, parmesan dill hollandaise, greens salad, home fries from . The Oakwood Canadian Bistro offers Fatburger Davie and L.

Nearby Sample Menus

Ginger Beef $7.39/$9.38
Spicy Chicken $7.39/$9.38
Noodles $4.69
Spicy Beef $7.39/$9.38
teriyaki Chicken $7.79/$9.78
Udon noodles w beef $7.39
Extra Meat $1.99
Beef $7.89

Fries w gravy $4.29
Red Hot Crispy Buffalo $8.49
Regular 16 $17.25
Double kingburger $11.99
Double Fat Cheese $10.99
Garden Salad $5.99
Traditional Poutine $5.99
Small 10 $12.75

Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation
Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
Veggie Breakfast Sandwich $6.55
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Ginger Pork (DF) (Reg/Mini) $10.95/$7.35
- gelderman farms pork, slow cooked and pulled, in a heavenly ginger soy sauce with chunky vegetables, served over SMAK rice, topped with thai slaw
Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg

Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Add grilled sausage $5
Veggie Burger $12
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, celeriac chips, ciabatta
Chocolate Lava Cake $8
- house raspberry ice cream, dulce de leche
Mushroom + Bacon Pate $8
- pickled mushrooms, bacon lardons, assorted bread
Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
Rock Shrimp Ceviche $13
- serrano, lime, honey, coriander, white corn chips
Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds

Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
Add chicken breast $12
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Scarlet Cake $14
- black cherry, classic compote
served with house-cut fries
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda