Little Caesars in Vancouver Menu

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Little Caesars in Vancouver has no menu available, but can choose from many other options such as Seasonal Mixed Greens or Baked Bay Scallops with Parmesan Crust from Blue Water Cafe. L'Abattoir Restaurant offers many options including Pastries and Currant Scone With Jam And Clotted Cream. Le Crocodile includes a wide range like Foie Gras Terrine or Butter Lettuce Salad. Confit duck rillette and Crusted albacore tuna from . Bacchus Restaurant & Lounge offers Chambar and Tagine.

Nearby Sample Menus

Noodle & Vegetables $4.99
Extra Shrimp $1.99
Extra Meat $1.99
Beef $7.79
Tofu $8.09
Vegetable $6.89
Udon noodles w beef $7.39
Ginger Chicken $7.39/$9.38

Classic Grilled Chicken $8.29
gilled Mushrooms $1.99
Nacho Fries $7.99
Yam Fries with chipotle mayo $4.99
Regular 12 $16.75
L $6.95
- choice of 2 strips of maple bacon or 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Regular 16 $18.25
Taster 6 $8.25

Spicy Avo Mash $1.33
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing
Wild Salmon Lox $2.25
Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35
Almond Milk $85 c
ADD ONS
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing

Add poached or fried egg $2
Belgard Brunch Burger $14.50
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Ratatouille $14
- zucchini, eggplant, red pepper, grana padano, toasted baguette + herb butter
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Cream of Tomato $4/$7.50

AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo