Les Co’pains D’abord in Le Plateau-Mont-Royal Menu

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Les Co’pains D’abord in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Kyo Bar Japonais offers many options including Salade kaiso and Soupe miso. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers Cafe Saigon and Chicken spring roll.

Nearby Sample Menus

Fennel orange arugula almonds lemon (when available) $16.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Pizza Nutella $5.00
Bombolone (Available on Thursday) $3.50
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic

GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
Vegetarian 11.95/15.45
Bifteki 11.95/15.45/12.95/16.95
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano

Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Curry sauce $3.00
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste

Ice cream - chocolate or vanilla $6.00
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Calamari fritti $6.00
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
-grilled jumbo shrimp - 3 for $12.00
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Pomodoro $14.00
- Tomato sauce, basil

Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Brandied peppercorn sauce $5.49
Swiss cheese $1.79
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes