Address
1822 Boulevard de Maisonneuve O, Montréal, QC H3H 1J8, Canada
L'école des métiers de la restauration de Montréal in Ville-Marie Menu
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L'école des métiers de la restauration de Montréal in Ville-Marie has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Restaurant Maison Phayathai includes a wide range like ***=Very Spicy or **59 Kai Prix Khing. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Biiru and Seul ou à plusieurs , Alone or with others.
Nearby Sample Menus
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Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
- Pizza Nutella $5.00
- (All our pizzas can be made with gluten-free dough (+3))
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Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
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Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
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Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
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Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
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Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
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DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
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Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
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Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
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TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
- Pork 12.45/16.45/12.95/16.95
- Half Greek Style Chicken 20 min cooking time 17.95
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CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
- GRILLED JUMBO SHRIMPS 14.95
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Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
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Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
- -choice of mint / garlic / onion $5.00
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Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
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Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
- Extra $2: gnocchi, cheese tortelloni
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Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
- Calamari fritti $6.00
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Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
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Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
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Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
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Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
- ●Dolci
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Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
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Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
- Swiss cheese $1.79
- French onion soup $8.99
- Baby house or baby caesar salad $9.99
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Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
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Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
L'école des métiers de la restauration de Montréal
Phone
05143508049
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 6:00 – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Canadian
Features
1822 Boulevard de Maisonneuve O, Montréal, QC H3H 1J8, Canada
- Ville-Marie Canadian Menus
- Montreal Canadian Menus
- Montreal Regional Montreal Canadian Menus