Le Vieux Saint Laurent in Le Plateau-Mont-Royal Menu

Le Vieux Saint Laurent in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Pizza Nutella $5.00
  • Arugula & lemon salad $5.00
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
  • Stracciata di Burrata maison $7.00
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • Pork 12.45/16.45/12.95/16.95
  • Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Pork 15.95/12.95/16.95
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • Polpo $17.00
    • Grilled octopus, tomato, olives, capers, cannellini beans, feta
  • Salmone salsa carbonizzato $26.00
    • Grilled atlantic salmon, charred tomato salsa
  • Tre uova con carne $14.00
    • Three eggs any style, bacon, mortadella, italian sausage
  • Paesana
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • Ice cream or sorbet $7.00
  • Arrabbiata $14.00
    • Tomato sauce, chili peppers, garlic, white wine, basil
  • ●Uove
  • Chimichurri cowboy ribeye $42.99
    • 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Reubens club $17.99
    • Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
  • Brandied peppercorn sauce $5.49
  • The sullivan $43.99
    • A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
Le Vieux Saint Laurent

Le Vieux Saint Laurent

location

Address

3993 Boulevard Saint Laurent, Montreal, Quebec H2W 1Y4, Canada

phone

Phone

05148480983

email

Email

None

clock

Opened hours

Sunday 07:30 - 16:00 Monday 06:30 - 16:00 Tuesday 06:30 - 16:00 Wednesday 06:30 - 16:00 Thursday 06:30 - 16:00 Friday 06:30 - 16:00 Saturday 06:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian

features

Features

Waitstaff ,  Seating ,  Child-friendly

Location
3993 Boulevard Saint Laurent, Montreal, Quebec H2W 1Y4, Canada
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