Le Méridien Versailles-Montréal in Ville-Marie Menu

Le Méridien Versailles-Montréal in Ville-Marie has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Brit and Chips offers many options including Large shrimp and Cod. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Soup of the day and rizotto arancini from . Brasserie 701 offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Large Classic Caesar $10.00
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Stracciata di Burrata maison $7.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Classic Caesar with pancetta $5.00
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • BIFTEKAKIA 8.95
    • Grilled and spiced mini meat sliders with a slice of lemon.
  • ATHENIAN FRIES 5.95
    • Fresh cut thick fries covered with crumbled Feta cheese and spices.
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • SVK BAR POUTINE 9.95
    • Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
  • Vegetarian 11.95/15.45
  • Chicken 16.95/1395/17.95
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Paneer Nan $7.00
    • Naturally leavened bread filled with homemade cheese
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • ●Frittate
  • Calamari fritti $16.00
    • Fried calamari, diablo sauce
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Polpo $17.00
    • Grilled octopus, tomato, olives, capers, cannellini beans, feta
  • Paesana
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • -grilled chicken $7.00
  • Mr. Gavino’s signature tiramisù $9.00
  • ●Zuppe
  • Berghoff's beef burger $17.99
    • Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
  • Texas toast grilled cheese steak sandwich $20.99
    • Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • Steak cut onion rings $10.99
    • Cut thick & fried crispy, served with our jack daniels BBQ sauce
  • Chimichurri cowboy ribeye $42.99
    • 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
  • Reubens cobb salad $19.49
    • Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
  • Fried pickles $10.99
    • Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Le Méridien Versailles-Montréal

Le Méridien Versailles-Montréal

location

Address

1808 Rue Sherbrooke Ouest, Montréal, QC H3H 1E5, Canada

phone

Phone

05149338111

email

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None

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Cuisine

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Features

Location
1808 Rue Sherbrooke Ouest, Montréal, QC H3H 1E5, Canada
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