Address
100-909 Burrard St, Vancouver, British Columbia V6Z 2N2, Canada
Le Crocodile in Vancouver Menu
Are you the owner? Manage this listing for free.
LUNCH - APPETIZERS-
Foie Gras Terrine $ 25.00
- Ice Wine Gelée, Toast
-
Butter Lettuce Salad $ 9.50
- with a Dijon Mustard Vinaigrette
-
Seared Goat Cheese on Mesclun Greens $ 12.50
- with a Balsamic Dressing
-
Beet Salad and Fresh Bufala Cheese $ 15.50
- served with a Honey Mustard Dressing
-
Lobster Tempura and Grilled Scallops $ 16.00
- served on Curly Endive Salad, Olive Oil, Lemon Juice, Tomatoes and Chives
-
Half Avocado filled with Hand Peeled Shrimp $ 17.50
- and a Cocktail Sauce
-
Classic Alsatian Onion Tart $ 11.50
- with a Curly Endive Salad
-
Crab Cake $ 14.50
- with Basil Aioli served with Fresh Tobiko
-
Escargot baked with Garlic Butter $ 11.50
- served in Edible Pastry Shells
-
Lobster Bisque $ 9.50
- scented with Cognac & topped with Crème Fraiche
- ‘le Crocodile Classic’ Tomato & Gin Soup $ 7.50
MAIN COURSE-
Black Truffle Omelet $ 17.00
- served with Butter Lettuce and Pomme Frites
-
Seared Scallops $ 19.00
- with Black Linguini & Basil Beurre Blanc
-
Crab Ravioli with Alfredo Cream Sauce $ 18.50
- Smoked Salmon Julienne & Parmesan Gratinée
-
Grilled Asparagus & Scallop Salad $ 20.00
- served with Arugula Leaves and Truffle Oil Dressing
-
Mixed Grill of Halibut, Prawns & Wild Salmon $ 21.00
- with a Saffron Cream Sauce
-
Fettuccine Pasta $ 26.00
- served with Sautéed Lobster Meat, Vegetable Brunoise, Olive Oil and Tomato Fondue
-
Salade Nicoise $ 20.50
- served with Fresh Grilled Ahi Tuna
-
Grilled Salmon $ 22.50
- served with a light Saffron Velouté Sauce and Sauté of Calamari
-
Pan-Fried Dover Sole $ 40.00
- with a Beurre Noisette & Capers
-
Grilled Chilean Seabass $ 34.00
- served with Lobster Bisque Beurre Blanc
-
Steak Tartar, made to order, $ 21.00
- served with Pomme Frites Toast Points & Classic Garnish
-
Duck Confit $ 22.00
- with Flageolet Ragout and a Citrus Jus
-
Roasted Free-Range Chicken Breast $ 24.00
- Pommery Mustard Sauce, Shitake Mushroom Risotto
-
Fresh Pappardelle Pasta $ 23.00
- served with Braised Veal Cheeks, Pinot Noir Reduction and Truffle Oil
-
Slow-Braised Lamb Shank “Provençal-Style” $ 25.00
- Roasted Sweet Garlic, Glazed Shallots and Tomato Fondue
-
Veal Medallions $ 31.00
- with a Morel Mushroom Sauce & Swiss Potato Roesti
-
Venison Medallions $ 26.00
- with a Chanterelle Sauce served with Späetzle
-
Grilled Beef Tenderloin $ 30.00
- with a Béarnaise or Peppercorn Sauce
MENU EXPRESS-
Wild Mushroom Soup with Truffle Oil or Butter Lettuce Salad $ 23.00
- with a Daily Main Course
Nearby Sample Menus
- Chicken $8.59
- Teriyaki pork & Shrimp $8.79/$10.78
- Extra Meat $1.99
- california Roll $5.19
- Chicken $7.89
- Beef $7.89
- vegetable 47.59
- Beef $7.79
-
XXL $10.95
- For Healthy appetites, 2 strips of maple bacon, 2 breakfast sausage links, and 2 fluffy buttermilk pancakes
- Large 24 $25.25
- Regular 12 $16.75
- Classic Grilled Chicken $8.29
- Pancakes $7.49
- Hawaiian Cheeseburger $8.99
- Red Hot Crispy Buffalo $8.49
- Taster 4 $7.25
-
Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
- Wild Salmon Lox $2.25
-
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
-
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
- Avocado $2.00
- Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35
-
Fruit Booster (V, S, N, SE, G) $5.65
- fresh sliced strawberries, banana, orange and blueberries, with sliced almonds, cinnamon and yogurt
-
Chicken Caesar Salad (DF) $9.95
- roasted rossdown farms chicken, crisp romaine, with gluten free crouton and dairy free Caesar dressing
-
The Belgard Burger $13
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, brioche bun
-
Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
- Add Rossdown farms chicken $4
- Add avocado $2
-
Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
-
Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)
- Add poached or fried egg $2
-
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
-
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
-
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
-
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
-
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
-
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
- Add salmon fillet $12
-
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
-
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Le Crocodile
Phone
06046694298
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
French , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Valet Parking , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar
100-909 Burrard St, Vancouver, British Columbia V6Z 2N2, Canada
- Vancouver French Menus
- Vancouver Gluten Free Menus
- Vancouver Vegetarian Menus
- Greater Vancouver French Menus
- Greater Vancouver Gluten Free Menus
- Greater Vancouver Vegetarian Menus