L'Armoire à Glaces in Rosemont-La Petite-Patrie Menu -

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L'Armoire à Glaces in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Caldo verde and Creme de mariscos from . Portus 360 offers Brasserie 701 and Soup of the day.

Nearby Sample Menus

Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Stracciata di Burrata maison $7.00
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Fennel orange arugula almonds lemon (when available) $16.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
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Extra Grilled lamb Chop each 4.75
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
Club pita 14.95
- Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
Bifteki 11.95/15.45/12.95/16.95
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
Half Greek Style Chicken 20 min cooking time 17.95
KALAMATA OLIVES 5.95

-choice of mint / garlic / onion $5.00
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese

Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Margherita $14.00
- Tomato sauce, basil, mozzarella
Pomodoro
Nutella cheesecake $8.00
Almond and rum brownie, vanilla ice cream $7.00
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Ravioli $4.00
- Toasted ravioli, arrabiata sauce
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes

Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
All the above plates are served with french fries, coleslaw and pickle spear
Cherry peppers $3.69
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf