Lamb Hotpot in Richmond Menu

Lamb Hotpot in Richmond has no menu available, but can choose from many other options such as Available until 2 pm daily or Aloo Bonda from Copper Chimney - Hotel Le Soleil. Vancouver Urban Winery offers many options including Chilled Pea Soup and Green Chickpea + Avocado Hummus. Teahouse in Stanley Park includes a wide range like Cheese Plate or Charcuterie Plate. -Small and -Large from . Salmon n' Bannock offers Cactus Club Cafe and with grilled avocado.

Nearby Sample Menus

  • Beef $8.59
  • Teriyaki Beef $7.89/$9.88
  • Extra Meat $1.99
  • Noodles $4.69
  • Teriyaki pork & Shrimp $8.79/$10.78
  • Seafood $10.19
  • teriyaki Chicken $8.29/$10.28
  • Udon noodles w shrimp $7.39
  • Chicken Caesar Entree Salad $9.99
  • Small 10 $11.75
  • Chilli Cheese Fries $5.99
  • Fries w gravy $4.29
  • Hawaiian Cheeseburger $8.99
  • Traditional Poutine $5.99
  • Small 6 $9.75
  • Crispy Southern Fried Filet $8.49
  • Oceanwise Pacific Shrimp $2.25
  • Goat feta $2.00
  • Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
    • warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
  • Natural Farm Chicken $2.00
  • Natural Farm Chicken $2.00
  • ADD ONS
  • Salmon Box (S, SE, DF) $11.95
    • house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
  • Wild Salmon Lox $2.25
  • Beet Salad $14
    • red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
  • Add burrata $6
  • Belgard Brunch Burger $14.50
    • Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
  • Korean Rice Bowl $12
    • gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
  • Add avocado $2
  • Scallop + Salmon Risotto $19
    • sweet peas, minted pea puree
  • Belgard Meatballs $14
    • fresh mozza, San Marzano tomato sauce
  • Health Nut Breakfast Bowl $13
    • quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette
  • Pan-seared Kuterra Salmon Fillet $27
    • cauliflower, herb beurre blanc
  • Seared Scallops $18
    • cauliflower puree, green apple gelee
  • Cef’s Seasonal Soup $9
  • The King Fried Chicken Sandwich $20
    • Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
  • Chicken Pot Pie $16
    • Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
  • Hotel Georgia Club $18
    • turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
  • Pizza Funghi $18
    • mushroom trio, caräaelized onions, goat cheese, garlic cream
  • House-Made Ice Creams & Sorbets $12
    • please ask for your server for daily selection
Lamb Hotpot

Lamb Hotpot

location

Address

3379 Sexsmith Road Suite 1103, Richmond, Richmond V6X 2H6

phone

Phone

06042858058

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
3379 Sexsmith Road Suite 1103, Richmond, Richmond V6X 2H6
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