La Crémière in Communaute-Urbaine-de-l'Outaouais Menu

La Crémière in Gatineau has no menu available, but can choose from many other options such as Any 3 Item Plate or Beef & Broccoli from Manchu Wok. Le Risotto offers many options including Soup of the day and Bruschetta "au gratin". Pizza Express includes a wide range like Canadian combo or Offre exceptionnelle.

Nearby Sample Menus

  • Vegetable Egg Roll
  • Wonton Soup
  • Steamed Rice
  • Ask us what we're cooking today! Not all selections available at all times
  • Sweet and Sour Pork
    • Lightly-coated strips of tender pork tossed with peppers, onions, and chunks of pineapple in a sweet & sour sauce
  • Honey Garlic Chicken
  • Chicken with Snow Peas
    • Tender chicken strips, fresh vegetables and sweet snow peas stir-fried in a light, delicious sauce
  • Spicy Beef
  • Stracciata di Burrata maison $7.00
  • Bombolone (Available on Thursday) $3.50
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Pizza Nutella $5.00
  • Arugula & lemon salad $5.00
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • LENTIL SOUP 4.95
    • Yiayia style.
  • FRESH CUI THICK FRIES 3.95
    • Sprinkled with spices.
  • ATHENIAN FRIES 5.95
    • Fresh cut thick fries covered with crumbled Feta cheese and spices.
  • Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
  • FETA CHEESE 5.95
  • Club pita 14.95
    • Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • Carbonara $16.00
    • Cream, parmigiano, egg, bacon, scallions
  • ●Pizza.10
  • Filetto di manzo $34.00
    • Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
  • ●Insalate
  • Gamberi alla citronella $28.00
    • Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
La Crémière

La Crémière

location

Address

460 Boulevard Gréber, Gatineau, QC J8T 6S8, Canada

phone

Phone

08195688644

email

Email

None

clock

Opened hours

11 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Location
460 Boulevard Gréber, Gatineau, QC J8T 6S8, Canada
Similar Restaurants based on Cuisines