Kulinarya in Coquitlam Menu

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Kulinarya in Coquitlam has no menu available, but can choose from many other options such as Fries or TraditionalPoutine from Smoke's Poutinerie Vancouver. Le Crocodile offers many options including Foie Gras Terrine and Butter Lettuce Salad. De Dutch Pannekoek House includes a wide range like Boer’s pannekoek or Boer’s omelette. Crispy pork belly, fried polenta, cheddar scrambled eggs, corn salsa and Smoked ham hock benedict, parmesan dill hollandaise, greens salad, home fries from . The Oakwood Canadian Bistro offers Urban Fare and Quarter.

Nearby Sample Menus

Tofu $8.09
Chicken & Shrimp $9.39
california Roll $5.19
Teriyaki Beef & Chicken $9.19/$11.18
Spicy pork $7.39/$9.38
Teriyaki Beef $7.39/$9.38
Pineapple Chicken $7.99/$9.98
Vegetable $6.89

Chicken Tender Combo $12.99
Large Bag o'fries $4.49
Pineapple $1.19
Assorted Breakfast Sandwiches $3.49/$6.99
L $6.95
- choice of 2 strips of maple bacon or 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Maple Bacon $1.49
Traditional Poutine $5.99
Homestyle Onion Rings $3.99

The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
ADD ONS
Avocado $2.00
All Natural Pork Sausage $2.00
ADD
Or Coconut Milk $1.25
Bacon $2.00
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing

Add avocado $2
Add poached or fried egg $2
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
Railtown Breakfast Wrap $13
- fried egg, bacon, avocado, arugula, sprouts, pickled onion, hummus, flatbread + brunch spuds
Add grilled wild sockeye salmon $5
Add bacon $2
Add grilled sausage $5

Scarlet Cake $14
- black cherry, classic compote
Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Seared Scallops $18
- cauliflower puree, green apple gelee
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
served with house-cut fries