Kitchen on Main St in Vancouver Menu

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Kitchen on Main St in Vancouver has no menu available, but can choose from many other options such as ●Cold or Local fruit parfait from Forage. Cactus Club Cafe offers many options including with grilled avocado and Szechuan Chicken Lettuce Wraps (RF). Jam Cafe YVR includes a wide range like Yogurt Parfait or Maple Pan Fried Oatmeal. Ransom and Sambar from . Dosa Hut offers Donair Town and Vegetariean Falafel.

Nearby Sample Menus

Rice noodles & Vegetables $5.19
Ginger Beef $7.39/$9.38
Beef $8.79
Seafood $10.09
Gyoza $7.79
Teriyaki Beef & Shrimp $8.79/$10.78
Teriyaki Chicken & Shrimp $8.79/$10.78
teriyaki Chicken $8.29/$10.28

Crispy Skin on fries $3.99
Small 10 $11.75
Mushroom Swiss $8.00
Small 10 $12.75
Traditional Poutine $5.99
Specialty Cheeses $1.19
Boneless Wing Combo $12.99
Large 24 $26.25

Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
Chicken Box (S, SE, DF) $11.95
- all natural farm chicken with edamame, peppers and pickled ginger, pickled kelp noodles, thai slaw, chicken nori wrap with sesame soy dressing
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
Goat feta $2.00
Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing

Add poached or fried egg $2
Green Chickpea + Avocado Hummus $13
- garlic, tahini, fresh lemon, feta, mint, fresh baked pita
Health Nut Breakfast Bowl $13
- quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
Ratatouille $14
- zucchini, eggplant, red pepper, grana padano, toasted baguette + herb butter
Railtown Breakfast Wrap $13
- fried egg, bacon, avocado, arugula, sprouts, pickled onion, hummus, flatbread + brunch spuds
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg, smoked bacon

1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
served with house-cut fries
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
Seared Scallops $18
- cauliflower puree, green apple gelee
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil