Address
1 Broadway E, Vancouver, British Columbia V5T 1V4, Canada
Indochine Kitchen in Vancouver Menu
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Indochine Kitchen in Vancouver has no menu available, but can choose from many other options such as Kingyo’s assorted deluxe bento box or (limited to only 10 sets per day!) from Kingyo. Koya Japan offers many options including Chicken and Beef. Jam Cafe YVR includes a wide range like Yogurt Parfait or Maple Pan Fried Oatmeal. Crispy pork belly, fried polenta, cheddar scrambled eggs, corn salsa and Smoked ham hock benedict, parmesan dill hollandaise, greens salad, home fries from . The Oakwood Canadian Bistro offers The Lennox Pub and Grilled lamb chops (GF).
Nearby Sample Menus
- Chicken $8.79
- Tofu $7.19
- Noodle & Vegetables $4.99
- Vegetable Roll $4.39
- Vegetable $6.89
- Rice & Vegetables $4.49
- vegetable $7.79
- Extra Shrimp $1.99
- Kingburger Supreme $8.99
- Turkeyburger $8.49
- Chili $1.19
- California $8.99
- Double kingburger $11.99
- Fries w gravy $4.29
- Garden Salad $5.99
- Small 10 $12.75
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Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
- Substitute Quinoa $1.50
-
Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
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Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
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Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
- All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
- Bacon $2.00
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Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
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Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette
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Rock Shrimp Ceviche $13
- serrano, lime, honey, coriander, white corn chips
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Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
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Orange Cheesecake $8
- rhubarb + black currant compote, house candied pecans
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Green Chickpea + Avocado Hummus $13
- garlic, tahini, fresh lemon, feta, mint, fresh baked pita
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PB & J S’mores $8
- dark chocolate + peanut butter budino, toasted banana marshmallow, coconut peanut butter crumble, grape jelly pearls graham cracker spears
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Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
- Add avocado $2
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North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
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Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
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Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
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Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
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Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
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Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
- Add chicken breast $12
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Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Indochine Kitchen
Phone
06045680828
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Bar , Pub Food
Features
Waitstaff , Seating
1 Broadway E, Vancouver, British Columbia V5T 1V4, Canada
- Vancouver Asian Menus
- Vancouver Bar Menus
- Vancouver Pub Food Menus
- Greater Vancouver Asian Menus
- Greater Vancouver Bar Menus
- Greater Vancouver Pub Food Menus