Address
4432 Dunbar St, Vancouver, BC V6S 2G5, Canada
Handi Cuisine of India in Vancouver Menu
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Handi Cuisine of India in Vancouver has no menu available, but can choose from many other options such as Boer’s pannekoek or Boer’s omelette from De Dutch Pannekoek House. AnnaLena offers many options including Oyster and Olives. Zefferelli's includes a wide range like Antipasto Misto or Tomato & Bocconcini. Fresh Oysters Raw, On The Half Shell and Westcoast Fish Tacos from . Cardero's Restaurant & Live Bait Marine Pub offers Vancouver Urban Winery and Chilled Pea Soup.
Nearby Sample Menus
- Gyoza $7.79
- Udon noodles w beef $7.39
- teriyaki Chicken $7.79/$9.78
- Teriyaki pork & Shrimp $8.79/$10.78
- Teriyaki Shrimpp $9.19/$11.18
- Teriyaki Beef $7.89/$9.88
- Shrimp $9.29
- Teriyaki Beef & Chicken $9.19/$11.18
- Veggieburger $7.49
- Wing Combo $12.99
- Classic Grilled Chicken $8.29
- California Veggie $8.49
- Taster 6 $9.25
- Garden Salad $5.99
- Assorted Breakfast Sandwiches $3.49/$6.99
- Pineapple $1.19
- Natural Farm Chicken $2.00
- Wild Salmon Lox $2.25
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Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
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Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
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Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage
- Goat feta $2.00
- Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35
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Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
- CHARCUTERIE
- Add burrata $6
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Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
- Add sourdough toast $2
- Add bacon $2
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Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
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Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg, smoked bacon
- Add avocado $2
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Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
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The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
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Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
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Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
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Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
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Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
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Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
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Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
Handi Cuisine of India
Phone
06047383186
Opened hours
Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
4432 Dunbar St, Vancouver, BC V6S 2G5, Canada
- Vancouver Indian Menus
- Greater Vancouver Indian Menus