Green Leaf Sushi in Vancouver Menu

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Green Leaf Sushi in Vancouver has no menu available, but can choose from many other options such as Quarter or ●Ribs + lamb from Urban Fare. Zefferelli's offers many options including Antipasto Misto and Tomato & Bocconcini. Blue Water Cafe includes a wide range like Seasonal Mixed Greens or Baked Bay Scallops with Parmesan Crust. Starters and Main Course from . Absinthe Bistro offers Ramen Danbo - Robson and Classic Ramen.

Nearby Sample Menus

california Roll $5.19
Seafood $10.09
Extra Shrimp $1.99
Pineapple Chicken $7.99/$9.98
Chicken $7.79
Beef $7.79
Chicken $7.89
Seafood $10.19

Egg Sandwich $3.49
- bacon or sausages
Maple Bacon $1.49
Small 10 $11.75
Taster 4 $7.25
Regular 16 $17.25
gilled Mushrooms $1.99
Fries w gravy $4.29
Chicken strips combo $4.99

Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Ocean wise Pacific Shrimp $2.25
Or Coconut Milk $1.25
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Avo Breakfast Sandwich (V, SE, S DF) $6.55
- organic scrambled egg with spicy avocado mash
Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage
Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing
Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk

Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Add brunch spuds $3
The Railtown Wrap $11
- roast marinated portobellos, avocado, sprouts, pickled onion, hummus, flatbread
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, grana padano, basil
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette

Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
Warm Marinated Olives $13
- agrinion green, kalamata
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
served with house-cut fries
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano