Address
Unit 101 and 102, 3728 North Fraser Way, Burnaby V5J 5G1
Goldilocks in Burnaby Menu
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Goldilocks in Burnaby has no menu available, but can choose from many other options such as Tonnarelli Cacio Kits or Olives from Nook. Revel Room offers many options including Salt Roasted Beet & Watermelon Salad and Spinach, Roasted Corn & Pepper Salad. Le Crocodile includes a wide range like Foie Gras Terrine or Butter Lettuce Salad. Bruschetta sampler and Sicilian calamari from . Trattoria offers C-Lovers Fish & Chips and Onions Rings full order.
Nearby Sample Menus
- vegetable 47.59
- Shrimp $9.29
- Beef $8.79
- Udon noodles w beef $7.39
- Teriyaki Beef $7.39/$9.38
- Gyoza $7.79
- Spicy Beef $7.39/$9.38
- Tofu $7.19
- Original Flatburger $6.99
- Chilli Cheese Fries $5.99
- Double Fat Cheese $10.99
- Regular 12 $16.75
- Veggieburger $7.49
- Pancakes $7.49
- Large 24 $25.25
- Maple Bacon $1.49
- Natural Farm Chicken $2.00
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Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
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Veggie SMAK Hash (V, DF, S, SE) $8.95
- roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
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Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
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West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
- Veggie Breakfast Sandwich $6.55
- Try It With Avocado 42
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Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
- Add sourdough toast $2
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Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey
- Add grilled wild sockeye salmon $5
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Tomato Soup Fondue $14
- swiss + gruyere grilled cheese toasties
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Ratatouille $14
- zucchini, eggplant, red pepper, grana padano, toasted baguette + herb butter
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Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
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Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
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Orange Cheesecake $8
- rhubarb + black currant compote, house candied pecans
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Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
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Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
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Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
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Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
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Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
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Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
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House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
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Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Goldilocks
Phone
06047367744
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
Unit 101 and 102, 3728 North Fraser Way, Burnaby V5J 5G1
- Burnaby Bakery Menus
- Greater Vancouver Bakery Menus